Offres d'emploi Hospitality & Catering

About the role The Junior Sous Chef (Sushi) will support the Sous Chef in daily kitchen operations at February 30, a beachfront venue that blends Mediterranean and Japanese cuisine. This hands‑on posi...

About the role The Sous Chef – Bakery will lead daily bakery operations at Anantara Mina Al Arab Ras Al Khaimah Resort, ensuring high‑quality baked goods are produced on time for all food outlets. Key...

About the role Join La Petite Maison’s Dubai restaurant as a Junior Sous Chef, supporting the Head Chef in delivering high‑quality French‑Mediterranean cuisine. You will work in a fast‑paced, high‑pre...

About the role One&Only The Palm is entering a new era with multiple high‑profile openings. The Director Marketing – Special Projects will lead the strategic planning and execution of these launches o...

About the role Plan and coordinate private and corporate events from confirmation through execution, acting as the main point of contact for clients. Collaborate with operations, AV, and marketing tea...

About the role The Sales Manager – Events will lead the delivery of high‑profile events across 7 Management’s venues, working closely with key stakeholders and multinational clients to promote the gro...

About the role The Head Waitress leads the service team at Lady Bird, ensuring an exceptional guest experience through attentive, professional, and personalized service. This role acts as the main lia...

About the role The Waiter/Waitress will deliver an exceptional dining experience in an upscale Italian restaurant, ensuring guests receive personalized, polished service in line with fine‑dining stand...

About the role Mandarin Oriental’s Emirates Palace in Abu Dhabi is seeking a Front Desk Agent to join its Front Office team. You will be the first and last point of contact for guests, delivering a pr...

About the role Lead the hotel’s revenue strategy to maximise market share, total revenue, and profitability while collaborating with the Cluster General Manager and cross‑functional teams. Key respons...

About the role The Lobby Host/Hostess at Anantara The Palm Dubai Resort welcomes guests in a traditional, warm manner and ensures a memorable first impression. This position supports guest activities,...

À propos du poste Dans le cadre du développement de notre restaurant situé à Maârif, Casablanca, nous recherchons un(e) Chef pâtissier(ère) expérimenté(e) pour concevoir et développer notre carte de d...

À propos du poste Nous recrutons pour un restaurant situé à Rabat des professionnels passionnés et motivés afin de renforcer nos équipes dans différents services. Missions principales Crêpier Barista...

À propos du poste Nous recrutons pour l'un de nos clients sur Rabat des serveurs H/F.

About the role Yas Plaza Hotels on Yas Island is seeking a Guest Services Manager to lead its front‑office team and ensure memorable experiences for guests. The role combines operational oversight wit...

About the role We are looking for a motivated Junior Sous Chef to support our cold kitchen operations at Yas Plaza Hotels. You will work closely with the Sous Chef and Chef de Cuisine to uphold our hi...

About the role Join The Lana – Dorchester Collection in Dubai as a Restaurant Reservations Agent, where you will be the first point of contact for guests seeking dining experiences across all hotel ou...

About the role We are looking for an experienced Hospitality Recruiter to manage the full recruitment cycle for luxury hotel and hospitality positions. This is a 6‑month contract role focused on build...

About the role The Commis Chef supports the Sous Chef in daily kitchen operations, ensuring high‑quality food preparation and presentation that meet brand standards while complying with health, safety...

About the role The Chef de Partie will lead back‑of‑house operations for Majid Al Futtaim's food and beverage outlets in Dubai, ensuring every dish meets the brand’s high standards for quality, safety...